Hospitality, butchery, event management, tourism and travel

Do you want to be Australia’s next top chef?
Would you like to work behind the scenes at some of Australia’s most prestigious events?
Do you want to make a career out of travelling the world? 

 
Whether it’s creating cocktails behind the bar, working on the next big event, tour guiding in Europe or working at the local butchers, TAFE SWSi has a course that can help you reach your career goal sooner.

Hospitality and Butchery

Hospitality

Did you know...

  • hospitality wait staff student holding tray of cocktails.TAFE SWSi runs training restaurants at Campbelltown and Wetherill Park. The restaurants are staffed by commercial cookery and hospitality students and are open to the public for lunch and dinner reservations.
For more detailed information on this industry, please visit the job outlook website. This will give you interesting facts and statistics, such as job prospects; weekly earnings and the size of the industry.

To see where a career in hospitality can take you, have a look at our hospitality career pathway.

Why study at TAFE SWSi

Our trainers are experts in their field and and can equip you with the skills and knowledge to work in a fast-paced hospitality environment where customer service is top priority.

We are also the trainers of choice for a number of establishments across metropolitan Sydney, including hotels, clubs, restaurants, cafes, function and event catering establishments, patisseries, bakeries, hospitals and nursing homes.

We pride ourselves on producing outstanding graduates in:
 

What we offer:

We offer courses:
  • From Certificate II to Diploma level in Hospitality, and
  • Certificate II to IV in Commercial Cookery or Retail Baking combined.

We also have a range of short courses:
  • Responsible service of alcohol (RSA)
  • Responsible conduct of gambling (RCG)
  • Food safety supervisor (FSS)
  • Espresso machine operation
  • Small business
  • Customer service skills
  • Work health and safety skills

Our courses offer students the opportunity to apply their knowledge and practice in real life scenarios, such as local events like Flowers in Motion.


Visit our course search and get started on the path to a great career, or call 13 SWSi (13 7974) for more information.


Visit us at our Facebook page.


 
Butchery

Did you know...

  • Female butcher standing in front of the meat section at the local store.Employment growth for butchers jumped 37% in the last two years.
Source: www.joboutlook.gov.au

For more detailed information on this industry, please visit the job outlook website. This will give you interesting facts and statistics, such as job prospects; weekly earnings and the size of the industry.

Why study at TAFE SWSi

At TAFE SWSi we combine comprehensive industry experience with practical hands-on training.

Our teachers are experts in the trade and train more than 200 apprentice butchers each year employed by small and large sized businesses across the state.

We’re proud of our award winning trainers and apprentices. .


 

What we offer:

We provide courses in Certificate II and III in Meat Processing and also Statement of Attainment for:
Visit our course search and get started on the path to a great career, or call 13 SWSi (13 7974) for more information.

Visit us at our Facebook page.